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[Grandma's Storehouse] Busan Fish Cake Yubu Udon Stew 710g (2 servings)

[Grandma's Storehouse] Busan Fish Cake Yubu Udon Stew 710g (2 servings)

Regular price $19.99 USD
Regular price Sale price $19.99 USD
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Quantity

[Hanmaru] Aunt's Storehouse Busan Fish Cake Yubu Udon Stew 710g (2 servings)

Hot and refreshing home-cooked udon stew!
This is a hot Busan fish cake and udon stew that is made by simply adding water and boiling. You can enjoy the best Busan fish cake in a deep and rich bonito broth, and you can enjoy a hearty meal of udon, udon, and rice cakes.
Warm and refreshing food eaten at a street food stall Enjoy the true taste of udon stew easily at home!

Production and distribution process

An exquisite collaboration with Busan’s famous Hyosung fish cake!

The savory taste of the fish cake of Hyosung Eomuk, which has been passed down for three generations, the light flavor of the bonito broth, the chewy and savory rice cake, the chewy noodles of Sanuki Udon, and finally the specialty of the Kkangtong Market, the fried tofu pockets! It’s a combination that can’t be tasteless~
This product has a chewy, unique noodle taste and a clean and refreshing yubu jeongol that will make you feel like you've eaten properly.



How to use

Cook easily!

Enjoy a hearty meal or a hot soup side dish at a Korean street food stall.
1. Add 700ml of water and sauce to the pot.
2. When it starts to boil, add the dried fish and fish cake and boil for 2 minutes.
3. Add the rice cake and boil for 2 more minutes.
4. Finally, add the udon noodles and boil for 3 minutes to complete the Busan-style fried tofu stew!

Top quality ingredients

Appetizing yubu pouches and all kinds of ingredients!

It is generously filled with rice cakes, fish cakes, and udon noodles, so there is no need to add any additional ingredients.
If you eat udon noodles later and add tofu or ham to enjoy it as a stew, it will be a beautiful ending.




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