[Manjowon] Hongya Jjamppong Rice 1120g

[Manjowon] Hongya Jjamppong Rice 1120g

In a spicy Jjamppong broth full of flavor
Eat shrimp fried rice together!

We introduce Jjamppong Bap, which is served with shrimp fried rice in Jjamppong broth filled with squid, shrimp, oyster mushrooms, and various domestic vegetables.
It is more convenient because it is individually configured in two pieces.

● Jjamppong is filled with various seafood and domestic vegetables!
Shrimp fried rice with sesame oil!

The spicy and refreshing Jjamppong broth is filled with a generous amount of Jjajang, various seafood, and domestic vegetables. The fried rice is made with shrimp and various vegetables, stir-fried in green onion oil until it is fluffy.
You can cook it easily and enjoy a hearty meal.

●How to enjoy it!

❶ How to prepare the sauce
After opening, place the sauce bag in boiling water and thaw and heat for 7 minutes.
❷ How to cook Chinese shrimp fried rice
1) How to cook in a frying pan: Heat an appropriate amount of oil in a frying pan, then add the frozen fried rice and cook over medium heat for about 4 to 5 minutes, stirring well.
2) Microwave cooking method: Place the frozen fried rice in a microwave-safe container, cover with plastic wrap, and cook in the microwave for about 4 minutes.
3) Put the shrimp fried rice in a bowl and pour in the broth. It will taste even better if you break an egg into the jjambbong broth.