[The Plan] Magnolia Spicy Fish Cake Udon 313g

[The Plan] Magnolia Spicy Fish Cake Udon 313g

Enjoy artisan udon noodles with ease!

Made with a recipe from an Osaka fish cake artisan, it is perfectly composed of plump Sanuki udon noodles, generous toppings, and a savory katsuobushi base sauce.
It's so convenient that all you have to do is boil the ingredients together.

● Enjoy premium fish cake udon easily!

This udon comes with a refreshing and clean-tasting chili fish cake. It is combined with a sweet udon broth with a katsuobushi base, so it is not too spicy or greasy, making it great for anyone to enjoy.

❉ Composition: ① Sanuki Udon Noodles (230g), ② Kamaboko Fish Cake (40g), ③ Sauce (40g), ④ Garnish Soup (3g)

● How to enjoy it deliciously!

1. Put 500 mL of water in a pot and boil.
2. When the water starts to boil, add the sauce and frozen fish cake or tofu and boil for 3-4 minutes.
3. Add the frozen Sanuki udon noodles and boil again for 2 minutes.
4. Place the cooked udon in a bowl and sprinkle the included soup base on top.
5. For spicy udon, add the ddaegi sauce to your taste.
Tip. Depending on your taste, you can add cabbage, green onions, green chili peppers, and bok choy and boil them together to create a hearty bowl.

● Market Kurly best-selling product!

This is a product specially selected and recommended by Market Kurly's senior marketer for Ulta Mall customers.
Enjoy the hot fish cake udon that has been approved by Kurly customers through over 79,000 reviews.