[큐라파]된장 500g

Q-Rapha Doenjang (Korean Soybean Paste) was created for people who are looking for an all-natural Korean Soybean Paste with no artificial flavor or preservatives. It is a slightly thick paste made from all naturally fermented beans, water, and salt only (no other artificial ingredients). Yes, it's 100% Non-GMO and Gluten-free. It's known for a unique richer flavor of toasty earthy salty-sweet taste. It also has a slightly thick texture.

It is a traditional sauce that is used widely in many Korean gourmet cuisines. It is a staple ingredient in Korean Jjigae, stew, soup, dishes, ssamjang, BBQ, and other domestic or international dishes. It is a versatile paste that can transform any Jjigae, stew, or soup into a savory one.

Gluten-free Non-GMO Unpasteurized Artisanal, Aged over 3 Years (17.9 oz)

Ingredients: Soybeans, Water, Sea Salt