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[Korean Makkullum] Makmaesilcheong 300ml

[Korean Makkullum] Makmaesilcheong 300ml

$13.99 USD
$13.99 USD
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[Korean Mackuloom] Mac plum syrup

Maekmaesilcheong is a plum extract made from fresh green plums from Gwangyang in May, aged for two years using Maek's fermentation technology.

Manufacturing process

Mackerel made by a traditional food expert

In the clear water and air of Juwangsan Mountain in Cheongsong-gun, Gyeongbuk, Master Seongmyeongrye, the 45th traditional food master, creates a deep-flavored soybean paste that is naturally aged for over 12 months in thousands of old jars using traditional techniques passed down for decades.

Nutritional Information

Plums are good for skin health and digestion.

It is rich in citric acid, malic acid, minerals, and calcium, making it effective in preventing adult diseases, relieving fatigue, promoting digestion, and maintaining skin health.

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