[Manjowon] Hongya Stir-fried Jjajang 960g

[Manjowon] Hongya Stir-fried Jjajang 960g

The savory taste of stir-fry permeates each and every strand of noodles!
Easy cooking with pre-cooked noodles!!

Introducing stir-fried jjajangmyeon filled with tender squid and seafood.
The rich flavor of domestically produced onions, cabbage, carrots, and green chili peppers stir-fried together in thick soybean paste is superb.
Enjoy the wonderful stir-fried Jjajang with chewy, hand-made noodles and rich Jjajang sauce.

❉ You can enjoy it more richly by adding meat or seafood according to your taste.

● Chewy, hand-made noodles and savory stir-fried jjajang sauce!

The dough is kneaded with sufficient water to strengthen the gluten of the wheat flour and the noodles are aged for a long time at an appropriate temperature, resulting in chewier and firmer noodles. The sauce is also rich, not overly sweet, and not overly stimulating, making it great for our children to eat.

● Deliciously stir-fried with domestic vegetables and reduced oil!

We reduced the amount of oil and stir-fried domestic onions, cabbage, carrots, and soybean paste together to create a richer and cleaner taste. It is not salty, light, and rich, so it is great for the whole family to enjoy.

● A bowl of high-quality cuisine that you can enjoy easily!

All the necessary ingredients have been prepared, so just stir-fry them together. Even with just a simple cooking process, you can enjoy the savory flavor permeating each and every noodle.
① Defrost in boiling water for about 30 seconds, then place in a strainer to drain. (Do not cook as these noodles have been quickly cooled after cooking.)
② Sauce Recipe: After completely defrosting, add a tablespoon of oil to a frying pan and fry for about 1 minute.
③ How to eat deliciously: Add the noodles to the stir-fried sauce and stir-fry for about 1 minute, then serve in a bowl.